Contact: email@example.com, moorparkcollege.edu/biotechnology
Units: 4.00 Fridays 9:00 am – 3:30 pm
Examines the role of molecular biology in the manufacturing of commercial pharmaceutical and agricultural products. Introduces basic biotechnology laboratory skills, including documentation, safety, and solution and buffer preparation. Develops proficiency in aseptic technique, spectrophotometry, and electrophoresis.
BIOT M02A - Environmental Control/Process Support
Units: 2.00 Wednesdays 6:00 pm – 9:50 pm
Skills training in Industrial Biotechnology with emphasis on manufacturing of biopharmaceuticals. Presents an overview of the manufacturing process and introduces environmental control and process support with a focus on Good Laboratory Practices/Good Manufacturing Practices, clean room procedure, monitoring techniques, and required documentation.
BIOT M02C - Cell Culture/Microbial Fermentation
Units: 3.00 Tuesdays and Thursdays 6:00 pm – 8:50 pm
Provides skills training in Industrial Biotechnology with emphasis on manufacturing pharmaceuticals. Introduces cell culture and microbial fermentation. Focuses on bacterial techniques, microbial assessment, mammalian cell culture, bioreactor fermentation, and media preparation. Compares small and large industrial scale cell culture.
Moorpark College, 7075 Campus Road, Moorpark, CA 93021 (805) 378 -1400